• Morning Mistletoe Blend 12oz

    $14.75
    Notes: Rudolph’s Red Berries with a hint of Santa's cookies

  • *NEW* Merry & Bright Blend 12oz

    $14.75
    Notes: Fruitcake, Sugar Cookie,Chocolate Truffle, Bright & Cozy
  • Out of stock

    BEECause We Care Blend

    $15.98
    Tasting Notes: Bakers chocolate, caramel, honey, big sweetness, cozy 40 % OF SALES FROM THIS BLEND WILL BE GIVEN DIRECTLY TO SVETLANA, ?CAUSE WE CARE AND HER COMMUNITY.
  • Out of stock

    Brazil Cerrado 17/18 FC 12oz

    $15.99
    COUNTRY: Brazil REGION: Cerrado, Minas Gerais ALTITUDE: 500 - 1,200 m VARIETIES: Bourbon, Catuai, Mundo Novo, Typica PROCESSING: Natural and patio dried CUP: Mild acidity, medium body FLAVOR: Sugarcane, caramel, chocolate and nuts

  • *NEW* The Cats Meow 12oz

    $16.98
    Notes: Black Currant, Roasted Cacao, Blackberry, Salted Cashew

  • *NEW* Witches Brew 12oz

    $16.98
    Notes: Caramel Apple, Cinnamon, Wickedly Dark Chocolate
  • Out of stock

    San Cayetano – Pacamara –
    Honey
    12oz

    $18.98
    Country: El Salvador Region: Apaneca Processing Method: Natural Certifications: N/A Crop Year: 19/20 Flavors: Cherry, Mexican Chocolate, Red Apple, Honey, Mixed Berry

  • El Salvador
    – Santa
    Alicia
    12oz

    $18.98
    Producer: Carmen & Rafael Silva Country: El Salvador Region: Apaneca Processing Method: Natural Certifications: N/A Crop Year: 2021 Variety: Bourbon Flavors: High Fruit, Blueberry, Big Sweetness, Ripe Berry, Great Body

  • La Siberia
    Red Bourbon-Natural
    12oz

    $18.98
    Country: El Salvador Region: Apaneca Processing Method: Natural Certifications: N/A Crop Year: 2021 Variety: Red Bourbon Flavors: Berry, Orange, Melon, Stone Fruit, Chocolate covered cherry, very sweet
  • Out of stock

    Burundi Busiga Karehe Women’s Group Triple 12oz

    $18.99
    Producer: Members of Burundi chapter of IWCA, organized around the Karehe washing station and Jeanine Niyonzima-Aroian Variety: Local Bourbon cultivars including Jackson & Mbrizi Region: Busiga Region, Ngozi Province, Burundi Altitude:1760 masl Process: Triple Washed: Cherries floated prior to pulping, fermenting, washing, and soaking, then dried on raised beds. Notes: Juicy, light, blackberry, cinnamon, cocoa powder

  • San Cayetano – Castillo, Natural 12oz

    $18.99
    Producer: Carmen & Rafael Silva Country: El Salvador Region: Apaneca Processing Method: Natural Certifications: N/A Variety: Castillo Flavor: Butter, toasted nuts, milk chocolate

  • Rwanda Musasa Mbilima Dukunde Kawa Triple Washed 12oz

    $18.99
    Producer: Smallholder farmers organized around the Dukunde Kawa Cooperative's Mblima Coffee Washing Station Variety: Local Bourbon Varieties Region: Musasa, Gakenke District, Rwanda Altitude: 1500 – 2000 meters Process: Triple washed: Cherries floated prior to pulping and fermentation, fully washed, then soaked overnight in clean water. Dried on raised beds with protection from seasonal rains. Certifications: Fair Trade, Rainforest Alliance Notes: Delicate, caramel, vanilla, chocolate. Hint of berry

  • Costa Rica – Lilo Caturra – Red Honey 12oz Rainforest Alliance Certified

    $19.99
    Country: Costa Rica Region: Tarrazu Processing Method: Red Honey Certifications: Rainforest Alliance Flavor: Macintosh apple, Chocolate covered berries, Sugar, Great body
Go to Top